Pantone yummyness

Thursday, 8 March 2012

French food designer Emilie de Griottes  developed a special feature in french culinary magazine fricote. de Griottes styled a series of dessert tarts that recreate pantone colour swatches. From berries, carrots, lemon, candies, to other sweet delicious foods all arranged upon a tart base, whose bottom is iced in white and marked with the pantone colour represented. Recipes for making the tarts are available in fricote issue number 6 (2012).






1 comments:

Ana Degenaar said...

So much fun! Thanks for brightening up my day.

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